Food therapy prescription Treatment of acute tonsillitis: 4 with green fruit, Scrophulariaceae 9g, decoction on behalf of the tea. Treatment of pharyngitis: use green fruit (nucleation), fresh stalk stem 30g, Shuijianbi. Treatment of epidemic ear adenitis: 3 with salty green fruit, 2 slices of ginger, dried oysters 60g, half of tofu, a total of cook food. Treatment of digestive tract tumors: Use green fruit, Acanthopanax root and the appropriate amount, soaked with liquor for 2 months. Treatment of alcoholism: drink with green fruit juice. The poison poisonous grass poisons: Uses the green fruit 100g, goes nuclear smashes, adds the purified water to mix well, the wringer suit. Treat malaria: Incorporate one fruit into the frog's abdomen and stew with water. Treatment of whooping cough: The use of green fruit, Chuanbei, borax all equal parts, a total of research for the fine, 1 year old to cook 1.5g, 3 times a day, according to age increase or decrease. Treating cough caused by hot wind and sore throat: Use appropriate amounts of green fruit and large radish, and simmer in water. Treatment of chronic pharyngitis: 4 green fruit, reed rhizome 30g, decoction on behalf of the tea. Treatment of abdominal pain: 50 grams of core dried fruit, dried alum, salt each 60g, a total of research to fine, secret storage, each serving 3g, water delivery service. Treatment of cold: 60g to go with nuclear green fruit, ginger, basil leaves 10g, onion 15g, Shuijianbi. Diet Material: 300g green fruit, lemon juice, sugar amount. Method: Wash the fruit and cut it into thin slices. Place the clean water, sugar, lemon juice, and green fruit slices in the clean pot and boil. Serve. Function: thirst, clearing away heat and detoxification, cool and annoying. Pears Ingredients: 250g green fruit, 300g pears, white sugar, and water bean flour. Method: Pears cut into nails; washed green, peeled, cut into nails; net pot put water, sugar, boiling, put pear slices, fruit slices, water bean powder, juice into soup concentration , wok and serve. Function: Shengjinzhike, moisten phlegm, heat detoxification. Qingguo Yuzhu Lily Soup Ingredients: 230g of green fruit, dried lily 15g, Polygonatum 9g, amount of white sugar. Method: Wash the fruit, cut the skin and cut it into nails; Put the water, dried lily, and odoratum in the pot, stew it until it's rotten, pick out the odoratum, add white sugar, green fruit slices, and boil. to make. Function: Qingrejiedu, Shengjinzhike, Ziyin lungs, Liyan cough. Greens mixed with Eucheuma Ingredients: 200g of green fruit, 25g of dried eucheuma, 10g of onion, sesame oil, sugar, vinegar, Sichuan salt, and monosodium glutamate. Method: Wash the dried eucheuma, open the blister for several hours, pick up, cut into wire; wash the green fruit, cut the skin, cut into the wire, into the dish, add the unicorn dishes, Sichuan salt, sugar, vinegar , MSG, sesame oil, mix well and serve. Function: heat phlegm, detoxification, appetizers. Pholiota Nameko,Pholiota Microspora,Frozen Pholiota Nameko,Pholiota Nameko Mushroom Guangyun Agricultural Biotechnology (Jiangsu) Co., Ltd , https://www.7-mushrooms.com