Functional oligosaccharides refer to oligosaccharides that are difficult or impossible to be digested and absorbed by the human body and have special physiological effects on the human body. Its sweetness is generally only 30-50% of that of sucrose, and it has physiological functions such as low-calorie, anti-caries, prevention and treatment of diabetes, and improvement of intestinal colony structure. Due to the special physiological functions of functional oligosaccharides, it becomes a nutrient and health care product. A new generation of food-effect raw materials that integrate diet and therapy. It is a new functional sugar source that replaces sucrose and has a wide range of uses and application prospects. Common functional oligosaccharides include: xylo-oligosaccharides, fructooligosaccharides, galacto-oligosaccharides, isomaltose, raffinose and so on. XOS, GOS, FOS, IMO, Raffinose, oligosaccharide Xi'an Gawen Biotechnology Co., Ltd , https://www.ahualynbio.com
To solve this problem, the first is to strengthen the feeding and management of ewes, improve the quality of their diets, so that they can eat and eat well, increase their milk production; Second, use milk bottles to supplement the feeding of lambs with milk or milk milk The third is the use of fried yellow brown millet surface with the amount of brown sugar, washed with boiling water into a thin soup, to be warm after the feeding with a bottle. With the growth and development of the lamb and the strength of the body, gradually increase the food such as gruel, and gradually allow them to feed quality feed and concentrates. This will not only benefit the health of the ewes but also ensure the survival rate of the lambs.
Solve the shortage of small Tail Han sheep breast milk
Small-tailed sheep usually produce 2 children per year, and usually produce 2-4 lambs per birth, and up to 7 lambs. However, in the process of rearing Small Tail Han sheep, some breeders mistakenly believed that the Small Tail Han sheep had more lambs. As long as they were born, they had the ability to lactate and feed the lambs. Therefore, insufficient care is given to ewes and lambs, resulting in lambs being over-represented and ewes being unable to meet the needs of the lambs. The lambs are even dead.