Grape has four major health benefits: 1. The sugar in the grapes is mainly glucose, which can be quickly absorbed by the body. When the human body has hypoglycemia, if the grape juice is consumed in time, symptoms can be relieved quickly. 2. French scientists found that grapes can prevent thrombosis better than aspirin, and can reduce human serum cholesterol levels, reduce platelet cohesion, and have a role in the prevention of cardiovascular and cerebrovascular diseases. 3. Flavonoids contained in grapes are powerful antioxidants that fight aging and free radicals. 4. The grape contains an anti-cancer trace element (resveratrol) that prevents the cancerous cells of healthy cells from spreading. Grape juice can help patients with organ surgery to reduce rejection and promote early recovery. What are the benefits of eating raisins? Raisins are high-grade nutritional products containing a lot of glucose, which has a nutritive effect on the heart muscle and is helpful for the recovery of patients with coronary heart disease. Due to the high relative contents of calcium, phosphorus, and iron, and with a large amount of Vitamins and Amino Acids, it is elderly, women, and adults. The nourishing and tonic products of the weak anemia can supplement blood and warm kidneys, have a good effect on anemia and thrombocytopenia, and have a good tonic effect on neurasthenia and fatigue.
We supply specialties, which is food indicated to have specific health functions. That is suitable for specific food groups, can regulate body functions, not to treat the disease for the purpose of food.
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2. In the usual form and method of ingestion.
3. Marked with a label biological adjustment functions.