Tea show Tea selection: To select a bud with two leaves at the beginning of the exhibition, fresh green tea with slightly golden yellow, fresh and fresh aroma, fine appearance and even quality. Tea water: brewing Taibai buds in the selection of the origin of the Huangpu River water is the best choice. As the raw materials are delicate and the leaves are thin, the water temperature during brewing should not be too high. Generally, the temperature should be 80-85°C. Tea set: Use a clear glass or transparent glass lid for brewing. Through the glass you can enjoy the water in a variety of styles, taste its taste, smell the incense, and more to see the unique character of its white veins. In addition to the brewing cup, the brewing needs to be equipped with: glass kettle, bottle of water, and bamboo Color tea tray, tea tray, tea lotus, teaspoon, tea branch, tea towel and white porcelain float tray and other utensils. 1, equipment: brewing equipment from one end to the stage. 2. Prepare water: Pour boiling water in a glass jug for use. 3, view of water: take the Huangpu River source water, high red in the view of the water bottle, then insert the top leaves of Taibai fresh shoots branches, springs clear, branches floating in the water, give people a dynamic. 4, to appreciate fresh leaves: fresh leaves resemble orchids, white jade leaves, green veins, fresh leaves. 5, warm cup: pour a little boiling water in the tea cup, Miss Tea Lady hands cups, turn the spin down after the water fell to Meng. 6. Place the tea: Take a teaspoon and place it in tea. Put about 3 grams of white tea into each cup. 7. Infiltrating the bubble: Lifting the kettle to flush the water into the cup along the wall of the cup. The amount of water is about a quarter of the cup. The purpose is to infiltrate the tea to make it develop. 8, Yun tea away incense: left hand care cup bottom, right hand cup, the tea cup gently turn clockwise, so that tea further absorb water, aroma full play, about 0.5 minutes away. Tea Art 9, brewing: when using brewing water injection method, you can appreciate the tea in the cup up and down rotation, add water to control about two-thirds of the cup is appropriate. Allow to stand for 2 minutes after brewing. 10, tea: use tea tray will just brew good sent to the guests before. 11, tea: drink the first smell of incense, and then look at the soup and cup floating upside down white jade transparent white top buds, and then small mouth taste fresh tea taste cool, sweet aftertaste, mouth fragrant. 12, the view of the end of the leaf: Tai Bai Ding buds other tea is different, in addition to its taste of fresh alcohol, aroma is elegant, Ye Zhang's transparent and stem veins green is its unique characteristics. At the bottom of the foliage, you can see the beautiful posture of the brewed tea in the floating plate. 13. Retrieval: Guests will leave after the tea is served, promptly collect the goods, and send greetings to the guests. En149 FFP2 Respirator,En149 Half Respirator,Earloop En149 FFP2 Respirator,En149 Disposable FFP2 Respirator Henan Aklly Filter Engineering Co., Ltd , https://www.akllyfilter.com