In May, a tree is fragrant, and the fragrance is fragrant. The breath of spring comes along with the flowers of birds and flowers. When the flowers are blossoming, people will pick some flowers to eat at the same time as they admire the flowers, such as glutinous rice, glutinous rice dumplings, and egg soup. So, what should you pay attention to when you eat squid rice? What are the taboos? Acacia flowers suitable for consumption It is understood that the generalized silk flowers refers to the flowers and buds of the leguminous plants, but generally the open flowers are called "blossom flowers", also known as "branches", and the buds are called "glutinous rice." Eucalyptus often planted on the edge of the road, the roadside, usually in April to April flowering, flowering time is generally about 10-15 days. Our common flowers are earthworms, acacia flowers, ornamental flowers. Suitable for the consumption of acacia flowers, with a large, tight, yellow-green color, stemless leaves better. Chinese wolfberry pods are small in size, scent is also light, and they are used as medicine. There are also colorful viewing pods that are unfit for human consumption. Yan Le, a senior dietitian at the Nutrition Society, said that eating glutinous rice is a kind of custom that feels spring and it is also a kind of folk food. The nutritional value of thistle flower itself is not very high. Folks have been circulated to reduce blood pressure and blood lipids. In fact, this needs to be combined with other drugs to play a role, eating only a few meals is not effective, as food to taste, it is a very good kind of spring food. According to the introduction of Li Zhenrong, a Chinese medicine expert, the flowers are bitter, flat, and non-toxic, with the effects of heat, cooling, bleeding, and blood pressure lowering. Hemorrhoids, hematuria, hemorrhoids hemorrhage, wind and heat, red blood, hypertension, hyperlipidemia, arteriosclerosis, bloody stools, psoriasis, etc. have a significant effect, but also can deworming, cure pharyngitis. After the concocted glutinous rice and glutinous rice can be used as medicine, there is a clearing of fire and diarrhea, but the fresh silk flower itself is not medicinal. Indigestion is not good, allergies Shen Shen What are the food taboos for silk flowers? Li Zhenrong pointed out in particular that the delicacy of flowers is cool and not easy to digest. Therefore, people who are not well-digested at the same time are unfit for human consumption, and especially elderly people should not eat too much. People with good health should not eat too much, so as not to hurt the spleen and stomach. "People with allergic constitution should also be cautiously eating squid flowers." Dermatologist He Xueyan said that there are two kinds of rancidity allergies, one is allergic to pollen allergy, and the other is that there is a photosensitive material, and after eating Exposure to the sun can easily induce solar dermatitis. It can cause redness, itching, and blisters in the eyelids, face, neck, and arms. It usually appears 5-20 hours after eating. Therefore, people who have had a history of allergies should try not to eat sophora japonica or go to places where there are flowers, and try to avoid sun exposure after eating to prevent the induction of solar dermatitis. This is the most common way to eat glutinous rice "When picking flowers, choose the best one that will be left unopened. Remove pedicels and leaves, wash the pods several times, soak in salt water for 20 minutes, rinse, drain the water and eat directly." The first-grade chef Luo Longgang introduced more than ten years of catering work. Luo Longgang pointed out in particular that the eucalyptus along the road has been polluted by too many automobile exhausts and city dust. It is best not to choose. The most common way to eat wolfberry flowers is to decorate the glutinous rice, wash the pods, clean the water, add a little salad oil, add flour and corn flour, mix well, and place them in a steamer. Steam for about 10-15 minutes. Yes, garlic is very good. The most nutritious and simple way to eat is to mix and decorate flowers, soak the flowers gently, remove the water, cool it, drain it, and mix well with salt and olive oil. In addition, fried squid, squid and egg soup, squid dumplings, dumplings, etc. also taste good. (Li Lin) The so-called plant-based is the substitution of plant protein for animal protein food grade applications. Plant-based ingredients protein products come from plants such as soy, wheat and peas. That is pea protein powder, soy protein powder, pumpkin protein and so on. 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