What to eat on the New Year's Day morning? As the first meal of the Spring Festival, the customs in many places are not the same. I believe that you are also curious about what to eat on the early morning of the New Year. Let's take a look at the food that was eaten on the morning of New Year's Day! What to eat on the New Year's Day morning? 1, dumplings As the saying goes, "the first two sides of the first dumplings." On the first day of the Lunar New Year, nearly every household needs to eat dumplings. People eat dumplings in the Spring Festival to get the "Fortune to Po" sound. The second is that dumplings have stuffing, which makes it easy for people to wrap all kinds of auspicious and festivities into the stuffing to pin their hopes for the new year. 2, Tang Yuan On the first day of the Lunar New Year, the whole family had to eat dumplings together. The “Four Happiness†made with four kinds of fillings including leeks, red bean paste, sesame sugar and minced pork is the favorite of Yangzhou National People's Congress on the morning of the new year. It means “everything goes well†and “family reunionâ€. 3, dry rice In the past, traditional poor families only ate porridge. Therefore, they must eat dry rice on the morning of the first day of the year, indicating that the family will be rich all year long. On the morning of the first day of the year, it is called the Grand Gods Festival, which means that all the gods have come out to pay New Year's greetings. The table respects first of all not to eat oysters, to be vegetarian. 4, million years of food In some parts of Guangdong, the first meal of the Spring Festival is to eat “every year of grainâ€, that is, to make enough meals for family members to eat for three days of the Spring Festival, and there is “nothing to eat or drinkâ€. In the vicinity of Chaozhou, the first meal is often eaten with “flood-rounded†fried with rice noodles and dried daikon radish, and “five-fruited soup†with glutinous rice, lotus seeds, etc., which means “life is sweet and has a long historyâ€. 5, Tang Guo Everyone in Ningbo knows to eat glutinous rice balls on the first day of the first month. In fact, the old Ningbo people did not have glutinous rice dumplings for the first meal of the first day of the first month, but rather “tangguoâ€. "Tangguo" is a small ball smashed with glutinous rice flour. Ningbo often uses it as a "pulp board soup". In short, the soup is similar to a dumpling without filling. 6, steamed rice cake The first meal of the Spring Festival in Hunan is to eat "rice cakes," which means "a year is even better than a year." It is said that the earliest rice cakes were used for rituals and for the ancestors, and later became the Spring Festival food. Because of the “high year†of homonym, coupled with the changing tastes, the mochi is almost a must-have food for every family. The style of rice cakes is a square-shaped yellow and white rice cake, symbolizing gold and silver, and embodying the meaning of the New Year's fortune. 7, sugar water In Ningde, the early morning of the New Year is a vegetarian. The whole family should get up early, and the first thing to do after getting up is to drink red dates, peanuts, and other soaked sugar water, meaning the new year sweet honey. During the Spring Festival, if you are visiting a guest in Ningde, they will enthusiastically serve you with a cup of sugar water and make your new year sweet. 8, chicken soup Some places in Hubei Province had chicken soup for the first meal of the Spring Festival, symbolizing “Peace and Peaceâ€. In addition, the main workforce in the family also needs to eat chicken claws, sending a message that “the New Year will catch the fortuneâ€; young students must eat chicken wings, which means that they can fly high; when family members eat chicken bones, there is “preeminenceâ€. In Jingzhou and Shashi, the first meal is to eat eggs, which means “real and good luckâ€. In case of guests, you must eat two “boiled eggs†that are tender and can see the egg yolk through the protein, which means “wrapped in gold, wrapped in silver, and made silverâ€. 9, longevity noodles The long side, also known as longevity noodles, on the first day of the Lunar New Year, breakfast will have to eat "longevity noodles", to discuss long years, people can color longevity. It's better to use a hand-made soil surface, and lay two eggs below, also known as "chicken noodle." 10. ç¾¹ and ç²½å In rural areas, people also have the habit of eating oysters and oysters. 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