Nutriceutical Ingredients refers to the various chemicals contained in food that are necessary for maintaining human growth, development, metabolism and health.
Carbohydrates: The body's main source of energy, including sugar, starch and fiber.
Protein: The building blocks of body tissues such as muscle, skin, enzymes and hormones, but also provides energy.
Fats (lipids) : are another important source of energy, involved in cell building and hormone production, including saturated, unsaturated and essential fatty acids.
Vitamin: is a group of organic compounds, the human body needs a small amount, but essential to normal physiological function, can not be synthesized by the body itself or the amount of synthesis is insufficient, must be taken through food. For example, vitamin A, vitamin C, vitamin D, etc.
Minerals: including macroelements (such as calcium, phosphorus, potassium, sodium, magnesium) and trace elements (such as iron, zinc, selenium, iodine), essential for the maintenance of homeostasis, bone structure, nerve conduction and other functions.
Although not a "nutrient component" in the usual sense, water is indispensable in the activities of life, participating in all biochemical reactions, maintaining body temperature and fluid balance in the body.
Although it cannot be digested and absorbed by the human body, it plays an important role in promoting intestinal health, controlling blood sugar and lipid levels.
A balanced intake of these nutrients is essential to maintaining good health. People of different ages, genders, physical conditions and activity levels also have different requirements for various nutrients.
Nutriceutical Ingredients, Health ingredient, Nutriceutica material,Health products,health products chain Xi'an Day Natural Inc. , http://herb.dayqc.com
These ingredients mainly include the following categories
1. Macronutrients
2. Micro-nutrients
3. Water
4. Dietary fiber
Rice field planting autumn soybean yield and income increase
The author's experiment: After the middle rice is harvested, using the conditions of the field's temperature and light, it will increase the number of autumn soybeans in one season and obtain high yield and high efficiency. The average yield per mu is 120 kg and the mu income is 420 yuan. The technical highlights are as follows: I. Appropriately improved seeds: Paddy fields with an altitude of 400 meters or below where paddy rice is stored without water and all rice-growing fields can be planted. After the rice was scattered, it ditched and drained; after the rice was harvested, weeds and rice piles were promptly removed and no plowing was performed. The 110 cm wide line was used to open the car and the width of the car was 86 cm. A depth and a width of the hatchback were each 26 Centimeter ditch. Select a short maturing period of early maturing varieties. For example, Gongdou No. 3, Gongdou No. 5, Xiangchun No. 10, Xidou No. 3, Chengdou No. 4, Chuanong No. 1 and Ningzhen No. 1 etc. Second, the rational close planting: the planting of autumn soybeans, should be completed in mid-August after the rice harvest. In general, 7-8 kilograms per mu are used. Before sowing, 10 grams of ammonium molybdate was mixed with beans per acre. On the surface of the paddy field, we broadcast the litter at a nest spacing of 2030 centimeters. Each litter contains 3-4 seeds, and 25,000 seedlings per mu are required. Mu and 30 kg of superphosphate, 150 kg of plant ash, and 800 kg of fine slag are mixed with sorghum. Third, fertilizer and water management: Before emergence, the dry soil of the plot, pour 1-2 times clear manure water to promote germination and emergence. After emergence, timely inspection of seedlings to make up for deficiency and seedlings, each 2-3 seedlings should be appropriate. When the first compound leaf is unfolded, a quick-effect top dressing is applied, and the Mushi human livestock manure is added with 900 kg of urea and 5 kg of urea. When the seedling height is about 25 cm, the second fertilizer is applied topdressing, and 600 kg of livestock manure is used. At the same time, we carried out cultivating and weeding and soil conservation. IV. Pest control: In early September, the Muhuahua fruit 150 ml plus more chrysanthemum fat 15 ml watered 50 kg conventional spray, control bean leaf leafhopper and bean rod fly; in late September the scarring period, combined with the field Weeds, acres of fruit with 150 ml of watered 50 kg spray, control of soybean meal. Fifth, timely harvest: the whole growth period of the fall soybean is about 80 days. Generally, in mid-November, about two-thirds of the plant's pods can be harvested when they are tan. "Ningzhen No.1" is a conventional species, and large and full-grown beans can be used for planting in the second year.