It is used for general isolation in outpatient clinics, wards, and laboratories of medical institutions; it plays a protective role during inspection and treatment in medical institutions, and blocks body fluids, blood splashes or splashes of national essential medicines For general isolation in the room, etc.; medical institutions play a protective role during inspection and treatment, blocking bodily fluids, blood splashes or splashes. The main components are usually composed of protective cover, foam strips and fixtures made of polymer materials. Mechanism of action [Material] overall food-grade flexible PVC silicone material; rigid polycarbonate PC explosion-proof lens Medical Goggles,Medical Isolation Goggles,Medical Eye Goggles,Medical Grade Goggles Jilin Sinoscience Technology Co. LTD , https://www.jilinsinoscience.com
[Product Features]Surface wide field of view ≥270°; 8 concealed air vents; adjustable elastic fixing straps; light transmittance ≥90%; myopia glasses can be worn inside; anti-fog layer; eye-face fit, closed good sex
[Scope of application] It is used for general isolation in outpatient clinics, wards, and testing rooms of medical institutions; it plays a protective role during inspection and treatment in medical institutions, blocking body fluids, blood splashes or splashes. How to use This product is for one-time use. After use, it should be destroyed in the sales package.
Yogurt knowledge introduction
Yogurt is recognized as an ideal food for both young and old. Yogurt is favored by consumers because of its unique flavor, moderately sweet and sour taste, aromatic and nutritious, and a variety of lactic acid bacteria beneficial to human body. 1. Yoghurt Definition: Yoghurt (YOGHURT) refers to a product made by using fresh milk as a raw material, adding an appropriate amount of sugar, pasteurizing and cooling, adding a pure lactic acid bacterium starter, and heat-keeping fermentation. Second, the type of yogurt: traditional yogurt is usually divided into two categories according to production methods (1) set yogurt (SETYOGHURT): milk is added immediately after the production of fermentation agent packaging and fermentation in the packaging container. (2) Stirred yoghurt (STIRREDYOGHURT): The fermentation starter was inoculated in a fermenter. After solidification, stir in the cup or other container. In addition, according to the level of fat content, yogurt can be divided into four types: high-fat yogurt, full-fat yogurt, low-fat yogurt, non-fat yogurt. Third, the nutritional value and efficacy of yogurt According to relevant information, the nutritional value of yogurt is quite high, easier to digest than absorb milk, this is because the fermented milk has a strong lactic acid bacteria, can enhance digestion, promote appetite, strengthen the intestine The peristalsis of the body and the metabolism of the body, so often drink yogurt can play a role in the diathesis of the diet, which is conducive to enhance the health of the human body. Yogurt mainly has the following effects: (1) Drinking yogurt can overcome lactose inappropriateness. Some people have allergies to lactose in fresh milk, and diarrhea, borborygmus and indigestion occur after eating fresh milk. Fresh yoghurt has lactase activity that promotes the breakdown of lactose and prevents lactose intolerance. Therefore, people with insufficient lactase can feel comfortable eating. (2) Yogurt can lower cholesterol. Yogurt contains 3-3-hydroxy-3-methylglutaric acid and lactic acid. Changyin yogurt can significantly reduce cholesterol, which can prevent cardiovascular diseases in the elderly. (3) Yogurt has a preventive effect on constipation and bacterial diarrhea. The organic acid produced in yoghurt can increase bowel movements, stimulate secretion of gastric juice, and inhibit harmful bacteria in the intestine. (4) Yogurt can inhibit cancer. The occurrence of cancer is mainly a mutation of cells, that is, abnormal proliferation. How to prevent proliferation is a method for cancer prevention. Many animal experiments have shown that yogurt can inhibit the proliferation of cancer cells and have a certain effect on the treatment of cancer. (5) Yogurt has a cosmetic effect. Changyin yogurt can emollient, tomorrow, fixed teeth, healthy hair. The reason is that yogurt is rich in calcium and it is easier to digest and absorb, and its utilization rate is high. It is good for teeth and bones; there are also many vitamins in yogurt, vitamin A and vitamin B2 are beneficial to the eyes; rich in amino acids in yogurt is good for hair; at the same time, yogurt can improve digestion, prevent constipation and inhibit harmful substances such as Phenolphthalein and amine compounds are produced and accumulated in the intestine, thus preventing cell aging and making the skin whiter and fit.